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Fusilli with Goat's Milk - 500gr. - Kastal

In Stock

Greek traditional pasta made from durum wheat semolina, with goat's milk and fresh eggs.

They are produced with selected raw materials, combining modern production methods and the original Peloponnesian recipe.

Kastal fusilli are perfectly combined with any sauce of your choice, for high-end culinary dishes.

Real time: 12 Visitor right now
€3.76
€4.70
Tax included
Quantity
3

Kastal
KAST1003
Ingredients:
Durum wheat semolina, fresh eggs, fresh pasteurized goat's milk. May contain traces of soy.
Nutrition declarationPer 100gr/ml
Energy 374kcal
Fats 3.6g
Of which saturated 1.4g
Carbohydrates 70g
Of which sugars 3.5g
Edible Fibers 1.6g
Proteins 14.6g
Salt 1.5g

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